Starters

101 Meang Khum – Spinach Cones

Craft your own unique spinach cones from a selection of ingredients: Peanuts, roasted coconut, chilli, lemon pieces, fresh ginger, onions and lemongrass, finished with a drizzle of sweet palm sugar syrup.

R59

102 Po-Pia – Spring Rolls

A choice of fillings wrapped in a light pastry, deep-fried and served with a plum or sweet chilli sauce.

Chicken R55 • Duck R55 • Prawn R59
Vegetable R45

103 Satay Gai – Satay Chicken

Succulent chicken marinated in a Thai paste, skewered and served with a piquant peanut satay sauce and Thai atchar.

R57

104 Taud-Man Khao-Phod – Sweet Corn Cakes

Crispy sweet corn cakes with moist, tender centres served with a sweet chilli sauce.

R47

106 Giew Grob – Crispy Wonton

Wonton parcels gently folded with a minced chicken and prawn filling, lightly fried until crispy and served with a sweet chilli sauce.

R50

107 Hoi Nang Rom – Oysters

Large oysters served with traditional condiments as well as our chilli, garlic and coriander sauce.

SQ

108 Goong Choub Paeng – Prawn Blankets

Fleshy prawns coated in a light tempura batter, deep-fried until crispy and served with a sweet chilli sauce.

R69

109 Medley of Dim Sum

Steamed dumplings with an assortment of fillings including: Prawns, shitake mushrooms, crabsticks, and a delicious combination of prawns and shitake mushrooms. Served with a vinegary dim sum sauce.

R62

110 Po-Pia Ruam-Mitre – Spring Roll Combo

A combination of vegetable, chicken, duck, and prawn spring rolls served with our very own plum or sweet chilli sauce.

R55

 

111 Combo Platter

A collection of our most popular starters: Duck and prawn spring rolls, sweet corn cakes, chicken satay, and prawn and sweet potato pastries served with sweet chilli sauce, plum sauce and spicy peanut sauce. Ideal for sharing.

R110

112 Po Pia Hongtae – Prawn and Sweet Potato Pastries

Filled with minced prawn, sweet potato, roasted peanuts, garlic and coriander. Served with plum sauce.

R59

Soups

201 Tom-Yum

A popular spicy Thai soup with an array of delicious spices, sliced mushrooms, tomatoes and lemongrass.

Chicken R55 • Vegetable R46 • Prawn R57
M H

202 Tom-Kha – Spicy Coconut Soup

A creamy coconut soup infused with mushrooms, tomatoes, onions, lemongrass, coriander, galangal and makrut lime leaves.

Chicken R55 • Vegetable R46
M H

203 Geang-Juud Woon-Sen – Consommé

A clear consommé of glass noodles and mixed vegetables with a slightest hint of fried garlic.

Chicken R55 • Tofu R46 • Protein-rich Soya R46
M H

204 Suki

A tangy, slightly sweet and spicy soup with glass noodles, chilli, sesame seeds and egg.

Tofu R46 • Protein-rich Soya R46 • Seafood R59
M H

Reservations

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