Starters

Spinach Cones (Meang Khum)

Craft your own unique spinach cones from a selection of ingredients: Peanuts, roasted coconut, chilli, lemon pieces, fresh ginger, onions and lemongrass, finished with a drizzle of sweet palm sugar syrup.

R59

Spring Rolls (Po-Pia)

A choice of fillings wrapped in a light pastry, deep-fried and served with a plum or sweet chilli sauce.

Chicken R57 | Duck R57 | Prawn R59 | Veg R47

Satay Chicken (Satay Gai)

Chicken marinated in a Thai paste, skewered and served with a piquant peanut satay sauce and Thai atchar.

R59

Sweet Corn Cakes
(Taud-Man Khao-Phod)

Crispy sweet corn cakes with moist, tender centers served with a sweet chilli sauce.

R49

Crispy Wonton (Giew Grob)

Wonton parcels gently folded with a minced chicken and prawn filling, lightly fried until crispy and served with a sweet chilli sauce.

R53

Oysters (Hoi Nang Rom)

Large oysters served with traditional condiments as well as our chilli, garlic and coriander sauce.

SQ

Prawn Blankets (Goong Choub Paeng)

Fleshy prawns coated in a light tempura batter, deep-fried until crispy and served with a sweet chilli sauce.

R69

Medley of Dim Sum

Steamed dumplings with an assortment of fillings including: Prawns, shitake mushrooms, crabsticks, and a delicious combination of prawns and shitake mushrooms. Served with a vinegary dim sum sauce.

R65

Spring Roll Combo

A combination of vegetable, chicken, duck, and prawn spring rolls served with our very own plum or sweet chilli sauce.

R59

Combo Platter

A collection of our most popular starters: Duck and prawn spring rolls, sweet corn cakes, chicken satay, and prawn and sweet potato pastries served with sweet chilli sauce, Thai atchar and spicy peanut sauce.

Full: R115 Half: R59

Prawn and Sweet Potato Pastries
(Po Pia Hongtae)

Filled with minced prawn, sweet potato, roasted peanuts, garlic and coriander. Served with plum sauce.

R59

SOUPS

Tom-Yum Soup

A popular spicy Thai soup with an array of delicious spices,
sliced mushrooms, tomatoes and lemongrass.

Chicken R55 | Prawn R65 | Seafood R59 | Veg R49 | Soya Protein / Tofu R49

Spicy Coconut Soup (Tom-Kha)

A creamy coconut soup infused with mushrooms, tomatoes,
onions, lemongrass, coriander, galangal and makrut lime leaves.

Chicken R55 | Prawn R65 | Seafood R59| Veg R49 | Soya Protein / Tofu R49

Thai Consommé Soup
(Geang-Juud Woon-Sen)

A clear consommé of glass noodles and mixed vegetables
with a slightest hint of fried garlic.

Chicken R55 | Prawn R65 | Veg R49 | Soya Protein / Tofu R49

Suki Soup

A tangy, slightly sweet and spicy soup with glass noodles,
chilli, sesame seeds and egg.

Chicken R55 | Prawn R65 | Seafood R59 | Veg R49 | Soya Protein / Tofu R49

Reservations

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